Nguyễn LA, Nguyễn T, nghiêm hoa, Lê H. Establishment of a technical process for manufacturing Bacillus subtilis microbial products with the addition of quercetin and inulin. JMST [Internet]. 2022 Oct. 28 [cited 2024 Sep. 19];(82):105-11. Available from: https://ojs.jmst.info/index.php/jmst/article/view/553